Grandma Stowe's Corn Pudding

Grandma Stowe's Corn Pudding
Recipe Number: 1066779372
Contributor: Marilyn Stowe Gibson
Rating: Recipe Unrated
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Serves: NA
Calories Per Serving: NA
Preparation Time: NA
Difficulty: Easy
Print Friendly Version
Recipe is Unreviewed

Ingredients:

1 can cream style corn
3 eggs, slightly beaten
2 tablespoons flour
2 tablespoons sugar

1 teaspoon salt
1/2 teaspoon baking powder
2 cups evaporated milk
2 tablespoons melted butter

Cooking Instructions:

Combine all dry ingredients. Add milk, eggs, butter and corn. Turn into buttered casserole and bake at 350 degrees for 30 to 40 minutes.