Pineapple Stuffing
Recipe Number: 1144596944
Contributor: Tonya
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Serves:
Calories Per Serving:
Preparation Time:
Difficulty: Easy
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| Ingredients: |
1/2 c. butter or margarine
1 c. sugar
4 eggs |
1 lb can crushed pineapples
6-7 slices of bread |
| Cooking
Instructions: |
| Cream butter and sugar. Add eggs and beat well. Drain pineapples and add to mixture. Stir in bread cubes. Bake at 350 for 1 hour. |
| Serving
Suggestions: |
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| Additional
Comments: |
| This is a side recipe that goes great with ham. |